INGREDIENTS
- 50ml Ceder’s Crisp
- 10ml Simple Syrup
- 10ml Fresh Lemon Juice
- Top with Soda Water (optional)
RECIPE
Smash the basil and lemon in a cocktail shaker. Add the rest of the ingredients (minus soda water) to a cocktail shaker filled with ice. Shake vigorously for 15 to 20 seconds.
Strain into a rocks glass filled with ice and top with soda water if a longer drink desired.
Garnish with fresh basil.